One may ask how did I come so close to a bottle of Pasito and to clear my name, its on the lunch table at work.
Did not drink any!
Interesting to note that sugar is turf 2nd ingredient which i believe it is the second most common. Then we've got the 0.5% passionfruit followed by the various artificial additives. Presumably all in very small quantities and yet even with such small percentage they have an effect.
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