Stove and Oven

The house came with an old free standing gas oven and stove.  The gas burners on the stove are in need of replacement and the oven is not fan forced and takes almost twice as long to cook as my previous oven and at the same time it seems to burn on top. 

It's not a great location as it's near the door and wind blows the gas burners around.  

Firstly I'd like a electric fan forced oven. 

Stovewise, I'd prefer gas but either need to shield from wind from the door or consider electric. Possibly induction. 

LOCATION

The location of the stove in the kitchen is not ideal but as we have not yet decided if we are keeping or demolishing, I don't want to change an otherwise perfectly good kitchen. 

Decision #1 : location as is.

SIZE

WIDTH 660 Can push to 710

OVEN

Decision #2: Electric. Fan forced.

KOGAN OVEN

Kogan appear to have a cheep fan forced oven. I think the only difference to the next most expensive one is it doesn't have a digital clock / timer and in good with that as past experience is these electronics are somewhat unreliable. 

Oven $329 (members $299)

Delivery to 4104 $52

Total $381

COOKTOP 

Gas cooktops seem to be aprox 100mm thick

CABINET

The rest of the kitchen is Bunning>Kaboodle.

Need cabinet + Top

NARROW CABINET

Width 120mm

FREESTANDING?

What about free standing?

Appliances on line- cheapest is about $1800